1 Minute Keto Success Standing Rib Roast
INGREDIENTS:
- 4 Large onions sliced thin
- 3/4 cup crushed garlic
- 1.5 cups gluten free soy sauce
- 1 cup lakanto gold
- 1 15 pound standing rib roast
INSTRUCTIONS:
- Preheat the oven to 350 degrees.
- Place the roast in a roasting pan. Place the bone side down.
- Mix the soy sauce, lakanto, and garlic together.
- Pour this mixture on the roast.
- Put the onions on and around the roast.
- Bake this uncovered in the oven for two hours.
- Using a digital thermometer cook till 125 for medium rare, and 130 for medium.
- Take out of the oven and let it stand for 20 minutes.
- Place the roast rib side down to carve.