1 Minute Keto Success Korean Beef Zo Mein
INGREDIENTS:
- 2 Pounds beef cut into small thin pieces such as flank steak or similar
- 10 String beans cut into 1/4 pieces
- 4 Chili peppers chopped into thin slices
- 6 Cloves garlic minced
- 3 Tbs wheat free tamari
- 3 Tbs olive oil
- 4 Large zucchini made into zoodles using Sprializer
- 1 Tbs Swerve Sweetener
- 2 Tsp Pink Himalayan Salt
- 2 Tbs dark sesame oil
- 2 Tbs Pinot Grigio
INSTRUCTIONS:
- Using your spiralizer, make the 4 zucchini into a big bowl of zoodles and set aside
- Heat a large skillet on medium heat
- Add olive and sesame oil
- Toss in pieces of beef
- Stir until cooked through
- Add garlic, tamari sauce, swerve and salt and stir well
- Pour the 2 Tbs of wine in and stir again
- Add cut up string beans and sliced chili peppers and toss to combine well
- Add the zoodles to mixture and toss to coat well