COCONUT AND ALMONDS BLUEBERRIES FAT BOMB
INGREDIENTS:
- 1/4 cup coconut oil
- 1 tsp stevia
- ½ cup almonds flour
- 2 cups coconut flour
- 1 cup blueberries
- ¼ cup crushed coconut flour for topping
DIRECTIONS:
1. Put all ingredients into food processor and mix well on high speed.
2. Roll into 2-inch ball and roll over crushed coconut.
3. Keep balls in freezer for 2 hours and chill until hardened.
4. Serve cold and enjoy.
NUTRITIONAL INFORMATION
Total Calories
64 kcal
Fats
6.18 g
Protein
0.22 g
Total Carbs
2.67 g
Fiber
0.6 g
Starch
0 g
Protein: 1% 1 kcal
Fat: 83% 53 kcal
Carbohydrates: 15% 10 kcal