1 Minute Keto Success Banana Custard
INGREDIENTS:
- 5 Tsp Banana extract
- 2 Tbs Tahini
- 2 3/4 cups water
- 1/2 Tbs Agar Agar { substitutes corn starch }
- 2 Tsp vanilla
- 1 1/2 Tsp fresh lemon zest
- 1/4 Tsp cinnamon
- 2 Tbs Swerve
- 1 Pinch salt
INSTRUCTIONS:
- Blend 2 3/4 cups water in a blender with 2 Tbs Tahini
- Place in a pot
- Add banana extract and pinch of salt
- Stir well on medium-low heat
- Add Agar Agar and stir
- Add vanilla, swerve and lemon zest and keep stirring
- Bring heat up to a medium flame and allow to come to a boil , stirring constantly
- Cook for a few minutes
- Remove from heat and pour into individual custard ramekins and then cool in refrigerator for a couple hours
- Serve garnished with choice berries and a leaf of mint